A CULTURE DRIVEN BY QUALITY
Chef Bruce Marder has incorporated Capo’s high-quality food at a fraction of its price.
The intriguingly varied menu includes Wagyu ‘Kobe’ style beef burger, rotisserie tacos de carnitas, daily fresh fish specials, and steak, celery, arugula, parmesan salad just to name a few.
Nearly every ingredient used is sourced from Santa Monica’s Farmers Market and is “Organic When Possible”.
Cora’s beautiful outdoor patio comfortably seats 25 to 30 guests. An iron arbor surrounded by gorgeous bougainvillea sets the tone for a casual but refined dinning experience.
cora's coffee shoppe
SANTA MONICA'S HIDDEN GEM
1802 OCEAN AVENUE, SANTA MONICA
Breakfast & Lunch served 7AM – 3PM Sunday & Monday
Tuesday through Saturday 7AM – 5PM